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Dessert Specialties
Savour one of our
delightful mouth-watering desserts. From cool concoctions of shaved
ice and coconut milk with kacang or young coconut, to the refreshing
blend of shredded rock melon and ice cold syrup, and creamy avocado
shake accented with thick mocca ... |
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ES CENDOL KACANG
A cool mixture of homemade green bean jelly and red kidney beans
served with gula melaka and freshly squeezed coconut milk. |
ES AVOCADO
A smooth blend of sun-ripen avocado with a hint of mocca!
Heavenly! |
ES TELER
Exotic mixture of avocado, jackfruit and young coconut in coconut
milk. A must have for jackfruit lovers! |
ES DELIMA
Diced water chestnut coated with sago flour in coconut milk. A
red ruby sight. |
ES GULA MELAKA
A cultural favourite made of sago in coconut milk and palm sugar.
Indeed an Asian delight. |
